Kitchen Knife

Solidity of the blade we use zirconia ceramic, a high-tech material that enhances the wear resistance of our blades After design, each knife is further sharpened by hand to obtain the most precise, sharpest product possible.

Preserved flavors and aromas Ceramic is a healthy, natural material that does not oxidize food or alter its taste or odor.

Preserved flavors and aromas Ceramic is a healthy, natural material that does not oxidize food, altering neither its taste nor its smell.

Machine-washable our ceramic knives feature a hard-wearing handle and can simply be put in the dishwasher. However, in most cases, they simply need to be washed under running water.